Easy Eats : Main Ingredient : Meatless : Parmesan Roasted Potatoes

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Easy Eats > Main Ingredient : Meatless > Parmesan Roasted Potatoes

Parmesan Roasted Potatoes


Serve these crisp, delicious potatoes with your Sunday roast and everyone will be clamoring for seconds.

SERVES: 4
PREP TIME: 10 Minutes
COOK TIME: 50 Minutes

Ingredients

11/2 pounds new potatoes, unpeeled, cut into 1-inch pieces
3 tablespoons olive oil
Kosher salt and pepper
1 cup (4 ounces) grated Parmesan
8 sprigs fresh thyme

Directions

	Step 1: Heat oven to 400� F.

	Step 2: Combine the potatoes, oil, 11/2 teaspoons salt, 1/4 teaspoon pepper, Parmesan, and thyme in a large bowl.

	Step 3: Transfer to a roasting pan or rimmed baking sheet and roast tossing once, until golden brown and crisp, 45 to 50 minutes.

Serving Suggestion:

Nutritional Analysis (per serving)
CALORIES:279 (61% from fat);FAT:19g (sat 6g);SUGAR:0g;PROTEIN:12g;CHOLESTEROL:25mg;SODIUM:1534mg;FIBER:2g;CARBOHYDRATE:16g

Recipe Courtesy of Real Simple
http://www.realsimple.com

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Key Ingredients


	Food Club Grated Parmesan Cheese $3.69 Savings : $0.30

On Hand Ingredients


	Food Club Extra Virgin Olive Oil $11.29

Morton Kosher Salt
$5.29


	Food Club Pure Ground Black Pepper $4.29

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